It's Been a Big Weekend!

Wow, things are just crazy right now! We pressed Zinfandel and Barbera, and we received Tempranillo and Petite Syrah as well. What a weekend! We will be receiving Sangiovese and Primitivo next weekend and will press whatever else we can with the time available. It's been a challenging year for fruit, with low yields. However the flavors seem to be very good. Over the next few months we'll be looking and tasting to see how what we're putting in the barrels now compares to last years vintage. Judging from the flavors so far, 2007 will be a better year than 2006.